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Starters served at 1:30
Sage (Zaatar, Kichek)
Season salad
Cabbage salad
Hommos
Balila
Grilled Eggplant
Grilled Zuchini
Tomato & Halloum
Grilled vegetables with soja sauce
Pasta with Laban
Cheese platter
Kebbet batata
Labneh
Large beans
Barbecue
Chicken legs
Chich taouk
Makanek with cherry tomatoes
Sliced potatoe
Safiha baalbakieh
Chawarma on fireplace
Borghol
Rice with vegetables
Fateh
The restaurant is open from 12:00 till 16:30
Adults: $33; children between 15-10: $20,
between 9-4: $15 and nannies: $20
Phones: 961 (0) 8 510135/6 - 961 (0) 3 735795
or email us: bookings & inquiries
access map |
Deserts
Fruits
Cake biscuit & Chocolat
Biscuits & Raha
Ice cream (hot days)
Beverages
Infusion & mulburry syrup
Soft drinks
Tea
Coffee
Bar (closes at 3:30 pm)
Classic Massaya rouge
Massaya Blanc
Massaya Rosé
By the glass:
Silver Selection rouge
Tasting:
Massaya Library wines
Gold Reserve
By the jug:
El Massaya arak
click here pleae for:
Arak Workshop menu
served exclusively the 1st of May
at the distillery |